Jávea & the Marina Alta
Christmas & New Year in Jávea
Festive 2026 · 2026/27
Where to eat and celebrate over the festive season — 24 menus and nights from 18 venues, with prices, what each one includes and how to book. Details are as published by each venue; confirm when you reserve, because the popular nights go early.
- Menus & nights
- 24
- Venues
- 18
- From
- €25
- Up to
- €395
Coral pins are venues with something on over the festive season. The view opens on Jávea — zoom out for Hotel Dénia Marriott La Sella, Mercat de Nadal, just outside the municipality.
Christmas menu
5 options · €40–€68-
Christmas menu
Julieta en su Balcón Jávea
Arenal · no date published
€40Christmas menu with drinks included: shared starters, tacos, croquettes, a choice of main and a choice of dessert. Minimum two people.
- To share: bread, alioli and tomato
- Tacos, choice of: fresh tuna tartare with rocket, avocado and truffle mayonnaise, or beef with melted cheese, rocket and sriracha mayonnaise
- Duo of croquettes: Iberian ham and prawn
Show all 6 courses Show less
- Choice of main: entrecôte with potatoes and Padrón peppers, or salmon with rice and vegetables
- Choice of dessert: chocolate coulant with vanilla ice cream, or cheesecake
- Drinks: one bottle of house wine per three people, or two drinks per person
Minimum two people. Drinks are in the price, which almost nothing else here can say — one bottle of house wine… read more Hide note
Minimum two people. Drinks are in the price, which almost nothing else here can say — one bottle of house wine per three people, or two drinks each — so 40 EUR is not like for like with a menu that excludes them. The same menu runs at the Dénia branch on +34 621 066 059; the number recorded here is Jávea.
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Christmas menu
La Bambula
Arenal · no date published
€49Set Christmas menu: aperitif, two amuse-bouche, a velouté, slow-cooked lamb shoulder and chocolate mousse.
- Aperitif: Kir Framboise
- Amuse-bouche: king prawn tempura with avocado and marinated tomato; acorn-fed Iberian ham flower
- Starter: artichoke velouté with diced foie gras
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- Main: seven-hour slow-cooked lamb shoulder with fresh herbs and garlic, grenaille potatoes roasted in their own cooking juices
- Dessert: chocolate mousse with caramelised almonds and caramel with a hint of salt
- Bread and coffee
Not included: Drinks beyond the Kir Framboise aperitif are not on the menu
No dates given: it is presented as the Christmas menu for the season rather than for one night, so ask which d… read more Hide note
No dates given: it is presented as the Christmas menu for the season rather than for one night, so ask which days it runs. A single fixed main, with no choice offered, which is unusual for the price. Several dishes carry an asterisk on the artwork with no legend printed — most likely allergens, worth asking if that matters to your table.
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Christmas menu
El Campo
Pinomar · no date published
€49.90Five courses with a trio of starters and a choice of three mains, one of them vegetarian.
- Welcome aperitif: smooth celeriac and apple cream with toasted walnuts
- Trio of starters: tartlet of roasted fig and serrano ham, cranberry and creamy goat cheese
- Trio of starters: potato basket with smoked salmon, fresh dill and crème fraîche
Show all 9 courses Show less
- Trio of starters: filo pastry parcel of slow-cooked beef, port and caramelised pear
- Sorbet
- Main, choice of: roast duck magret with plum and red wine sauce and roasted winter vegetables
- Main, choice of: baked salmon loin with champagne and lobster sauce, grilled bimi and new potatoes
- Main, choice of: roulade of wild mushrooms, chestnuts and cranberries in red wine and sage sauce, with winter vegetables
- Dessert: white chocolate and turrón tartlet with caramelised almond crunch
Not included: Drinks: the menu lists none, not even with the welcome course
No dates are published at all — the artwork says Christmas and names no day, so when it is served has to be as… read more Hide note
No dates are published at all — the artwork says Christmas and names no day, so when it is served has to be asked. The vegetarian main is a full third option rather than an afterthought, which few menus here manage. The venue trades in Dutch, so a booking call may go easier in Dutch or English than Spanish.
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Christmas menu
Restaurante Club de Tenis Jávea
Platja de l'Arenal · no date published
€50Christmas menu: shared starters, a choice of main and a choice of dessert, with coffee and Christmas sweets.
- Aperitivos to share: pan payés, carpaccio de cigala, tomate cor de bou with burrata, jamón ibérico de bellota, berenjena asada
- Choice of main: arroz meloso de bogavante (min 2), paella de pluma ibérica (min 2), entrecot de vaca vieja, carrillera de cerdo ibérico, suprema de bacalao
- Choice of dessert: tarta de queso con pistacho, torrija de la abuela con helado de turrón
Show all 4 courses Show less
- Coffee and Christmas sweets
Not included: Drinks
Drinks not included. No fixed date published — javea.com separately describes a special menu for 25 December w… read more Hide note
Drinks not included. No fixed date published — javea.com separately describes a special menu for 25 December with a choice of main and dessert, which appears to be this one; confirm the date when booking.
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Christmas menu
Hotel SH Jávea
Port · no date published
€68Set six-course Christmas menu with a fish and a meat course rather than a choice, and the full drinks list in the price.
- SH selection wines, mineral water, soft drinks and beers
- Coffee and infusions
- Cava with dessert
Show all 9 courses Show less
- Aperitif: free-range chicken terrine with garlic, herb mayonnaise and toasted bread
- Starter: Christmas consommé
- Fish: cod confit in extra virgin olive oil, Biscay sauce
- Meat: roast leg of lamb, creamy potato and mint pea
- Dessert: caramelised puff pastry mille-feuille, dark chocolate and citrus cream
- Dessert: Christmas sweets and turrón
A set menu with no choices at all: the fish and the meat are both served, which no other menu here does — ever… read more Hide note
A set menu with no choices at all: the fish and the meat are both served, which no other menu here does — everywhere else they are alternatives. The price says IVA included in so many words, which is worth having in writing on a 68 EUR menu. No dates are published, so when it runs has to be asked. Books on a landline, so no WhatsApp. The Instagram is the group account covering its Valencia, Altea, Dénia and Jávea hotels, so a Jávea post sits among posts for four other places.
Before you book
- Prices and menus are as each venue published them. They change, and the busy nights sell out, so confirm when you reserve.
- Where a venue takes bookings on a mobile, the WhatsApp button goes straight to it. Where it only lists a landline, there is no WhatsApp button rather than one that goes nowhere.
- A few venues publish no price at all. Those say so rather than being left blank, and are worth a call.
- Looking for the free municipal events — the lights, the markets, the midnight chimes? Those are on the events calendar.