Jávea & the Marina Alta
Christmas & New Year in Jávea
Festive 2026 · 2026/27
Where to eat and celebrate over the festive season — 24 menus and nights from 18 venues, with prices, what each one includes and how to book. Details are as published by each venue; confirm when you reserve, because the popular nights go early.
- Menus & nights
- 24
- Venues
- 18
- From
- €25
- Up to
- €395
Coral pins are venues with something on over the festive season. The view opens on Jávea — zoom out for Hotel Dénia Marriott La Sella, Mercat de Nadal, just outside the municipality.
Group & company
4 options · €37–€73-
Group & company
Cala Brisa Beach Club
Cala Blanca · 1–23 Dec
€37Christmas group menu with half a bottle of wine a head, served 1 to 23 December. Groups of 14 or more.
- Half a bottle of wine per person, and water
- Sharing platter: panko prawns, baked camembert, pâté, serrano ham with nuts and olives
- Main, pre-ordered: fillet of pork with onion gravy; salmon in red pepper sauce with lemon and cream; roast turkey with sage and onion stuffing and pork and serrano ham ballotine; or vegan Christmas pie with cranberry sauce
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- Dessert, pre-ordered: New York cheesecake; warm chocolate coulant with ice cream; or apple and mincemeat crumble
Built for groups of 14 or more, though the venue says it will try to adapt for smaller parties. Every dish cho… read more Hide note
Built for groups of 14 or more, though the venue says it will try to adapt for smaller parties. Every dish choice has to be sent by email at least seven days before. Wine and water are in the price, which only one other menu here can say.
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Group & company
La Terreta Jávea
Arenal · no date published
€40Company menu with drinks through the meal and six mains to choose from — the widest choice on this board.
- White, rosé and red wine, beer, water and soft drinks, through the meal
- Bread with allioli and tomato
- To share: king prawn ensaladilla
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- To share: artichoke flower with crisp ham
- To share: figatells, the local pork patty, with caramelised onion
- Main, choice of six: monkfish tail zarzuela
- Main, choice of six: chargrilled sea bass
- Main, choice of six: entrecôte with chips and escalivada
- Main, choice of six: beef cheeks with sweet potato parmentier
- Main, choice of six: creamy cod rice with cauliflower
- Main, choice of six: paella of Iberian secreto with mushrooms and young garlic
- Dessert, choice of three: rice pudding; chocolate brownie with red fruit coulis; or seasonal fruit
Drinks are included through the meal and the artwork says so in a footnote — during the meal, so not a bar for… read more Hide note
Drinks are included through the meal and the artwork says so in a footnote — during the meal, so not a bar for the evening. Six mains is the widest choice of any menu here and one of the few with no fixed main at all. No dates are published: it is sold as a menu for company parties rather than for particular nights, so when it runs has to be asked. Books on a mobile, so WhatsApp works. No coordinates: OpenStreetMap has neither the venue nor number 7 on that avenue, so the map link resolves by address.
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Group & company
Restaurante Club de Tenis Jávea
Platja de l'Arenal · no date published
€4040 EUR, 52 EUR or 65 EUR a head depending on the menu
Three set menus for company Christmas lunches and dinners, from 40 EUR to 65 EUR a head.
- Menú 1 (40 EUR): shared starters inc. croquetas de jamón and ensaladilla de pulpo; a choice of five rice dishes inc. paella valenciana and arroz del senyoret; choice of dessert
- Menú 2 (52 EUR): adds jamón ibérico de bellota and sepionet de la bahía; mains inc. arroz meloso de bogavante, lubina a la plancha, carrilleras de cerdo ibérico
- Menú 3 (65 EUR): adds gamba roja y cigalas de Jávea and erizo gratinado; mains inc. entrecot de vaca vieja and cazuela de rape y gamba roja
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- Coffee included on all three
Not included: Drinks
Drinks not included on any tier. Minimum group size not published — confirm when booking.
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Group & company
Salones Carrasco
Xàbia · 12–18 Dec · 12 December midday, 18 December evening
€73Company Christmas dinner on two fixed dates, with drinks, a three-hour open bar and a DJ in the price.
- Drinks with the meal
- Three-hour open bar
- DJ
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- Welcome aperitifs: white prawn ensaladilla; pita of lobster in curry; patatas bravas; Japanese chicken skewer; crisp of "polp amb bleda" (octopus with chard)
- First: goose and wild mushroom cannelloni
- Main: Iberian pork knuckle roasted in moscatel, with confit potato
- Dessert: turrón tiramisu
Two fixed sittings rather than a menu served across the season: midday on Saturday 12 December and the evening… read more Hide note
Two fixed sittings rather than a menu served across the season: midday on Saturday 12 December and the evening of Friday 18 December. An events and banqueting venue, so this is built for a company party, and the three-hour open bar and DJ are in the 73 EUR rather than extras. No childrens price is published and the artwork gives no start times or minimum party size, so both are worth asking about when booking. Posted on Instagram; the venues own site still shows last seasons menu.
Before you book
- Prices and menus are as each venue published them. They change, and the busy nights sell out, so confirm when you reserve.
- Where a venue takes bookings on a mobile, the WhatsApp button goes straight to it. Where it only lists a landline, there is no WhatsApp button rather than one that goes nowhere.
- A few venues publish no price at all. Those say so rather than being left blank, and are worth a call.
- Looking for the free municipal events — the lights, the markets, the midnight chimes? Those are on the events calendar.